Moet et Chandon Brut Imperial Rosé, Champagne
Not, it’s not cheap. And no, you probably won’t be slurping down a case of it on your patio. But with grilled lamb chops it’s delicious, and if firing up the old bbq isn’t cause for celebration, then nothing is.
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Epikur is a magazine about food and drink, with a focus on our hometown of Philadelphia.
